Fuzzy Towel Cake with Coconut Filling and Syrup Watering

Towel Cake Fuzzy

ingredients

05 gems

02 heaped tablespoons of margarine

2.1 / 2 tea cups of sugar

04 tea cups all-purpose flour

01 tablespoon of baking powder

01 tea cup shredded coconut

01 small glass of coconut milk

milk - use 01 as the glass of coconut milk

05 clear

Preparation:

Beat the egg yolks , margarine and sugar until pale .

Mix flour , baking powder and coconut and set aside.

Mix the coconut milk , milk and switch on mass with the dry ingredients .

Finally , beat the egg whites and incorporate the mass .

Duration : 07 minutes

Coconut Filling

ingredients

01 cup of sugar

1/2 cup of water for tea

01 small glass of coconut milk

100 gr grated coconut

01 tablespoon of margarine

01 cup of tea sweetened condensed milk

03 cups of milk tea

01 tablespoon cornstarch

03 clear

200 gr of cream

24 grams of unflavored powdered gelatin

1/4 cup of water for tea

Preparation:

Make light syrup with sugar and water .

Allow to cool .

Add the coconut milk, grated coconut and margarine .

Stir a little .

Add the condensed milk and cornstarch dissolved in milk.

Stir until thickened , beat the egg whites and add the cream stirring constantly .

Add the cream and finally the gelatin powder dissolved in water .

Mild to cool .

Duration : 08 minutes

Coconut syrup

ingredients:

01 coconut milk glass

01 teacup of cream

03 cups of milk tea

Preparation:

Mix ingredients and store frozen

Duration : 02 minutes