2 cups sugar
3 eggs
2 cups all-purpose flour
2 cups of coconut milk
1 cup Cornstarch
3 tablespoons margarine
1 teaspoon baking powder
2 packages of shredded
coconut ( 100 g each)
Beat the eggs with the
butter and sugar and then add the flour , 1 package shredded coconut and baking
powder , alternating with the milk .
Place in greased pan and
on the batter , sprinkle with 1
package shredded coconut .
Once baked , drizzle with the syrup already
must be cold .
syrup
2 cups water
1 cup sugar
Return to heat and simmer
for about 3 minutes .
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