Bombocado old bread

2 cups of milk

2 1/2 cups sugar

3 large eggs

4 old rolls , thinly sliced

100 g grated coconut

How to prepare:

Blend together milk, sugar, eggs .

In a greased and floured so put a layer of slice of stale bread , sprinkle with juice smoothie in the blender and sprinkle with shredded coconut . Repeat the layers . Leave for 30 minutes and take to bake in moderate oven for 30 to 40 minutes.