domingo, 4 de agosto de 2013

Portuguese Salad

Ingredients:
- 1/2 k. boiled potatoes diced
- 01 kilo of cod cooked and shredded
- 1/2 k. Chickpea
- 01 cup chopped onion
- 01 cup chopped parsley
- 02 cloves garlic, minced
- 01 cup olive oil
- 01 cup olives
- 1/2 cup vinegar
- Salt and pepper
how to prepare
- Mix all ingredients and season with olive oil and vinegar, salt and pepper.

- Leave some time to catch taste and serve cold.

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