Orange Cake

ingredients:

- 2 cups of sugar

- One and a half tablet Claybom

- 4 eggs

- 1 cup of milk

- 3 cups all-purpose flour

- 1 spoon of soup , royal powder

- 2 large oranges

Preparation:

Beat the Claybom with sugar until fluffy. Add the egg yolks and continue beating until creamy . Add the milk . Mix well and place the flour and powdered royal , beating well . Finally place the egg whites .

Grease and flour a board. Pour the mixture and place it in the hot oven. Make sure you are ready sticking a toothpick . He has to come out dry .

Separately squeeze the juice of two oranges and mix with sugar. After taking the cake , still warm from the oven , pierce it with a fork and throw light syrup over so ingrained cake . With the rest of the leftover gravy , add more sugar , and cover the cake .