Tropical Salad

Ingredients:

- 01 small pineapple cut in half

- 180 gr of chicken breast cooked and diced

- 60 gr of cheese mine diced

- 1/4 cup chopped carrot

- 1/4 cup chopped chives

- 02 tablespoons raisins

- 04 leaves of lettuce

- 08 teaspoons light mayonnaise

- 1/2 cup of plain yogurt

- 01 tsp mustard

- 02 teaspoons ketchup

- 01 pinch of black pepper

Preparation:

- Cut the pineapple in half, remove the flesh cut into small dice.

- Mix the pineapple pulp with chicken breast, cheese mine, carrots, onions and raisins.

- Underlay pineapple with lettuce leaves and place in salad.

Sauce:

Mix the mustard, ketchup, natural yogurt, pinch of black pepper and mayonnaise.

Put over salad and mix.