6 water banana ( plantain ) , peeled
and cut in half lengthwise ; 1 tablespoon unsalted margarine shallow , 1
tablespoon sugar , 1 cup of brandy .
Melt margarine in a frying pan and fry
the bananas there . When you fry the second side of bananas, pour the sugar on
top , wait a few seconds and pour the cup of brandy over the bananas. Flambe
them . It can be served accompanied by ice cream or chocolate syrup . Note: Use
good quality brandy and serve immediately after preparation .
( recipe for about 4 people)
Nenhum comentário:
Postar um comentário