terça-feira, 6 de agosto de 2013

Salgadinho Doré

Mass
4 cups all-purpose flour
200 g butter or margarine
3 egg yolks
1 cup brine

Take a grease and line the muffin cups patty.

Filling
2 whole eggs
3 egg yolks
1 pinch of salt
1 cup of cow's milk
50 g grated Parmesan cheese
1 can of hams last machine

Mix all together and fill the cups with a little sprinkling

hams. Return to oven to bake for 1/2 hour (more or less).

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